- Italian Chef, The
Also includes restaurant reviews.
- Mangiare Bene
English version of a popular Italian Internet recipe archive.
Promoting Italian foods, wines, and products made in Italy by Italian Ministry of Agriculture. Contains history of Italian food and wine, recipes, glossary, quiz, and collection of producers and distributors.
- Cooking With Patty
Recipes and seasonal menus from a lady who lives in Verona.
- Mangia! An Italian Cookbook
- Great Chicago Italian Recipes
Featuring easy-to-make authentic Italian family home recipes, including pastas, meats, poultry, seafood, and desserts. Includes an Italian Heritage section, add your own recipes feature, Italian restaurant reviews, and related features.
- Italian Cook, The
Features recipes, history, and regional food guides for Italy.
- Zuppa Toscana Tuscan Recipes
Provides a collection of traditional recipes from Tuscany including favorites such as Tuscan soup, arista alla fiorentina, ribollita, and crostini di fegato.
- Nicola Ranieri Recipes from Abruzzo
Hors d'oeuvres, first and second courses, and desserts.
- Red Snapper Cioppino
Italian recipes for pasta, soups, spumoni, sauces, meatballs, and more.
- MyRecipes.com: Italian Recipes
From Tuscan white beans to Sicilian pizza, find hundreds of recipes inspired by Italian flavors.
- Tony's Place Italiana
Offers Italian recipes of the Nitti family, recipe of the week, and special traditional Italian holiday recipes.
- Made In Italy: Recipes
Classic, authentic regional recipes.
- Art of Cookery
Traditional Florentine and Tuscan recipes and wines.
- Italian Recipe Index
Collection of recipes for traditional Italian meals.
- Anna Maria Volpi: Risotto
About Risotto history and how to make it perfectly.
- Lidia's Italy: Recipes
Recipes for appetizers, first courses, main courses, side dishes, and desserts from Lidia Matticchio Bastianich, host of PBS cooking show, Lidia's Family Table.
- MediterrAsian.com: Shrimp & Fennel Risotto
Features recipe of shrimp and fennel risotto.
- Pumpkin Ravioli With Sage Butter
BBC's food champion Rick Stein presents pumkin ravioli in sage butter.