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Tamale Recipes

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  • Fabulous Foods: Tamale Tutorial [*]
    Includes tamale recipes, tips, tamale anatomy, and essential preparation tools for the food frequently eaten at celebrations and feast days.
    www.fabulousfoods.com/features/tamales/tamales.html
  • Wikipedia: Tamale
    Describes tamales, the traditional Latin American food which was used as a portable ration for war parties in the ancient Americas. Presently tamales are a favorite quick breakfast dish in Mexico.
    en.wikipedia.org/wiki/Tamale
  • GourmetSleuth.com: Tamales
    Tamale recipes and how-tos along with history, local variations, information on dough, fillings, wrapping, and necessary equipment.
    www.gourmetsleuth.com/tamales.htm
  • My Hot Tamale
    Instuctions on how to make tamales, recipe pictures, tamale history and related links.
    www.sonofthesouth.net/tamales
  • Real Homemade Tamales
    Tamale recipe includes nutrition information and tips for wrapping your pork tamales and serving them.
    allrecipes.com/Recipe/Real-Homemade-Tamales/Detail.aspx
  • Honduran Tamales
    Recipe for a filling of peas, potatoes, pork, and cilantro wrapped in banana leaves.
    www.honduras.net/foods/tamales.html
  • Pepperfool.com: Tamale Recipes
    Includes sweet potato and lobster renditions as well as the pork classics.
    www.pepperfool.com/recipes/tamales_idx.html
  • Food Network: Beef Tamales
    Season with a melange of chiles, cumin, and garlic.
    www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_15151,00.html
  • Beef Tamales
    Recipe for beef tamales that can be frozen for up to six months. You might as well invite the neighbors over for this feast.
    allrecipes.com/Recipe/Beef-Tamales/Detail.aspx
  • Chocolate Tamales
    Because Ibarra Mexican chocolate goes good with everything.
    www.gourmetsleuth.com/chocolatetamales.htm
  • Muk-bil Pollo
    Recipe for a Yucatecan tamal pie, filled with highly seasoned chicken and pork, and cooked in a banana leaf. Muk-bil Pollo is the Mayan tamal pie offered to the dead on All Saints' Day, traditionally served with a cup of hot chocolate. From Diana Kennedy's cookbook, The Art of Mexican Cooking.
    starchefs.com/halloween/html/recipe_02.html
  • Traditional Sweet Tamales
    With sugar, cinnamon, raisins, and pecans.
    www.progressotamale.com/recipes/tamale/sweet_tamales.html
  • 30 Minute Chicken Tamales
    Recipe for those who are running late.
    www.recipezaar.com/72065
  • Chicken and Red Chili Tamales
    Offers a low-fat, weight-watchers rendition of the recipe.
    www.thatsmyhome.com/healthy/tamales.htm
  • That's My Home: Tamales
    Recipe for masa and pork filling as well as tips for bundling the tamales.
    www.thatsmyhome.com/texmex/main/tamales.htm
  • Spicy Shrimp Tamales With Roasted Tomatillo Sauce and Goat Cheese
    Goat cheese isn't just an appetizer anymore.
    www.foodnetwork.com/food/recipes/recipe/0,1977,FOOD_9936_15152,00.html
  • About.com: Tamales
    Features tamale techniques, history, and recipes.
    mexicanfood.about.com/cs/tamales
  • Tamales Miahuatecos
    Provides a recipe from Zarela Martinez's cookbook, The Food and Life of Oaxaca, for pumpkin-enriched tamales wrapped in banana leaves. Traditionally, people all over Mexico place Tamales Miahuatecos as an offering on their altars during Dia de los Muertos (Day of the Dead) celebrations.
    starchefs.com/halloween/html/recipe_04.html#
 



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