- Festive Cactus Pear And Wine Jelly
Ruby red in color, with a tart, delicate wine taste.
homecooking.about.com/library/archive/bljelly1.htm
- Lavender Wine Jelly
Made with white wine to use with lamb, seafood, fish, and pears.
www.gardenguides.com/recipes/lavenderwinejelly.htm
- Blush Wine Jelly
Probably the best you can do with white zinfandel.
www.goodeatsoftexas.com/wine_jelly.html
- RecipeSource: Wine Jelly
Presents several recipes for jarred jelly and a wine gelatine dessert.
www.recipesource.com/cgi-bin/search?search_string=wine+jelly&filter=off&dir...
- Chef2Chef: Wine Jelly
Lists several posted recipes.
cheftochef.net/cgi-bin/search/menu.cgi?search=wine+jelly
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