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  • Federation of Bakers, The
    Deals with issues such as training, health and safety, and public relations in the large-scale bread baking industry.
    www.bakersfederation.org.uk
  • French Patisserie, The
    Extremely "correct" patisserie selling frozen desserts items to the foodservice and specialty food industry specializing in high-end individual cakes, tarts and dessert sauces (coulis).
    www.frenchpatisserie.com
  • Best Cookies
    Distributors of bakery fresh cookies for individual and corporate needs.
    www.cookieoutlet.com
  • International Bakery Consulting Services
    Provides professional, scientific, and technical bakery assistance from traditional artisan to high profile and output cereal food producers internationally.
    www.ibcs.net
 




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